About Us

“My name is Irene Mabe Lah, I am thrilled to introduce you to my new venture, Sweet Mother Foods. We are dedicated to bringing you delicious, high-quality snacks made with love right here in Nova Scotia.”

How we cook them?

At Sweet Mother Foods, we believe that the best snacks come from the best ingredients. That’s why we use only local, high-quality ingredients in all our products, which are crafted in a licensed kitchen to ensure the highest standards of safety and quality.

Our product lineup includes:

Chin Chin with Vanilla

A delightful twist on a classic snack, infused with the rich, comforting flavor of vanilla.

Chin Chin with Coconut

Experience the tropical taste of coconut in every bite of our crunchy Chin Chin.

Ripe Plantain Chips

Perfectly ripe plantains, sliced thin and fried to a golden crisp.

Spicy Ripe Plantain Chips

For those who like a little heat, our spicy ripe plantain chips add a kick of flavor to your snack time.

Unripe Plantain Chips with Himalayan Salt

Enjoy the unique taste of unripe plantains seasoned with the purest Himalayan salt.

Each of our products is crafted with care and a deep respect for tradition, offering you a taste of home with every bite. Our Chin Chin and plantain chips are perfect for any occasion, whether you’re entertaining guests, looking for a midday snack, or simply craving something delicious.

At Sweet Mother Foods, we are passionate about providing snacks that not only taste amazing but also support our local community. By sourcing our ingredients from local suppliers, we are helping to sustain our region’s agriculture and economy.

I invite you to try our products and taste the difference that local, high-quality ingredients make. Thank you for your support, and I look forward to sharing the flavors of Sweet Mother Foods with you.